14. MĚSÍC MODRÉ RYBY
18. Sep. 2026. to 18. Oct. 2026.
17. Sep. 2027. to 17. Oct. 2027.
Místo konání:
Crikvenica
Během září se koná Měsíc modré ryby spojený s projektem "Cesta modré ryby", který vytvořilo Turistické sdružení města Crikvenice inspirované bohatou rybářskou minulostí tohoto kraje. Proč modrá ryba? Především proto, že kdysi byla jednou z nejdůležitějších potravin v tradiční stravě. Kromě toho byli crikveničtí rybáři již v 18. století zkušenými a známými mistry v lovu modré, ale i dalších ryb, a mnozí z nich své znalosti a dovednosti předávali generacím rybářů po celém světě. Desítka restaurací v oblasti riviéry dnes nese označení "Cesta modré ryby", kterým připomínají, že ve stálé nabídce mají pokrmy z modré ryby.
PROGRAM:
Friday, 18 September | 18:00–24:00 | Town Centre
- 18:00 Children’s programme – Signal Flags workshop by PPMHP
- 18:00 Cooking Show: Adriatic Tuna – From the Sea to Your Plate, by Jadran d.d.
- Preparation of dishes using fresh Adriatic tuna; Hosts: Domagoj Jakopović – Ribafish and Gracian Čop
- 18:00 Blue Bite – special selection of oily fish dishes by Jarun Ideja
- 18:00 Blue – Fish & Cocktails – selection of cocktails and oily fish dishes
- 18:00 Wine Corners – Pavlomir Winery; Association of Winemakers, Winegrowers and Olive Growers 'Sveta Lucija'
- 19:30 Presentation of plaques to the participants in the Oily Fish Route project
- 20:00 Wine & Food Quiz by Ribafish – Aminess Younique Narrivi Hotel (Pub quiz; registration at prijava@tzg-crikvenice.hr; teams of up to 4 people; participation is free of charge)
Entertainment & Music Programme
- 18:00 Trio Crikvenica
- 20:00 Klapa Kastav
- 21:30 Feedback Band
- 23:00 DJ Boris
Saturday, 19 September | 18:00–24:00 |Town Centre
- 18:00 Children’s programme – creative workshop by WOODY Crikvenica
- 18:00 Cooking Show: Chef David Skoko – preparing Anchovy Biscuits with Pounded Polenta and Spicy Tomato Salsa; Hosts: Domagoj Jakopović – Ribafish and Gracian Čop
- 18:00 Blue Bite – special selection of oily fish dishes by Jarun Ideja
- 18:00 Blue – Fish & Cocktails – selection of cocktails and oily fish dishes
- 18:00 Wine Corners – Pavlomir Winery; Association of Winemakers, Winegrowers and Olive Growers 'Sveta Lucija'
Entertainment & Music Programme
- 18:00 Trio Crikvenica
- 20:00 Cambi
- 22:00 DJ Boris
Sunday, 20 September | 18:00–24:00 | Town Centre
- 18:00 Children’s programme – creative workshop by WOODY Crikvenica
- 18:00 Cooking Show: Gault & Millau Selection
- Dida Restaurant, Chef Damnjan Draganić × Burin Restaurant; Host: Domagoj Jakopović – Ribafish
- 18:00 Blue Bite – special selection of oily fish dishes by Jarun Ideja
- 18:00 Blue – Fish & Cocktails – selection of cocktails and oily fish dishes
- 18:00 Wine Corners – Pavlomir Winery; Association of Winemakers, Winegrowers and Olive Growers 'Sveta Lucija'
Entertainment & Music Programme
- 18:00 Trio Crikvenica
- 20:00 Četiri Tenora
- 22:00 DJ Boris
18 SEPTEMBER – 18 OCTOBER | SPECIAL OILY FISH MENUS
- CRIKVENICA: Burin, Dida, Karoca, Half 8 (Aminess Younique Narrivi), Crikvenica Hotel Restaurant, Esplanade Hotel Restaurant and Miramare Hotel Restaurant
- DRAMALJ: Domino
- SELCE: Kantunić, Ulika and Marina Hotel Restaurant
26 SEPTEMBER | Crikvenica Food & Wine Walk
25 SEPTEMBER, 2 OCTOBER, 9 OCTOBER & 16 OCTOBER | EXCLUSIVE DINNERS AT SELECTED RESTAURANTS – OILY FISH & WINE PAIRINGS
- 25 September – 4 Hands Dinner: Dida Restaurant × Bistro Štorja
- 2 October – Burin Restaurant
- 9 October – Kantunić Restaurant
- 16 October – Half 8 Restaurant – Aminess Younique Narrivi Hotel
18 SEPTEMBER – 18 OCTOBER | SPECIAL OILY FISH BUFFET SELECTION AT THE FOLLOWING HOTELS
- Kvarner Palace, Crikvenica, Omorika, Katarina, Slaven, Ad Turres
